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Slimming World Campfire Stew Recipe

This hearty slimming world campfire stew is the perfect dish for cold nights or when you just want something homely and filing. So simple to make in the slow cooker, plus its cheap!
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Cook Time 6 hours
Servings: 4
Ingredients Method

Ingredients
  

  • 1 Gammon Joint all fat removed
  • 2 Onions diced
  • 1 Red Pepper diced
  • 3 Cloves Garlic crushed (or 1tsp Lazy Garlic)
  • 2 tsp Paprika
  • 1 tin 5 Bean Baked Beans
  • 1 tin Chopped Tomatoes
  • 1 tin Borlotti Beans
  • 1 stick Celery diced
  • 2 large Carrots diced
  • 2 tbsp Tomato Puree
  • 1 pinch Chilli Flakes
  • 1 tbsp Worcestershire Sauce

Method
 

  1. Soak the gammon over night in cold water to remove excess salt
  2. Add all the ingredients bar the gammon to the slow cooker and stir well to combine
  3. Add the Gammon and set on low for 6-8 hours (it can be left longer if needed)
  4. Once ready to serve, shred the gammon using 2 forks and mix into the stew
  5. Serve on its own, over rice or with smashed potatoes like us